Bren Recipe Reviews (Pg. 1) - (16078919)

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Peppy's Pita Bread

Reviewed: Aug. 14, 2010
FANTASTIC!!!! I've been making these for almost 6 months now and I still marvel at this recipe! I make it by hand with a 1/4 cup of whole-wheat flour substituted.
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Basil-Lime Sorbet

Reviewed: Aug. 14, 2010
Absolutely delicious! I was skeptical I admit, but don't knock it 'till you try it! This sorbet is a beautifully refreshing pick-me-up! I made it as is and shared it with a friend who liked it so much he made it and took it to a party! Thanks for sharing this recipe!
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Cinnamon Rolls II

Reviewed: Aug. 14, 2010
Great cinnamon bun recipe! I made a few substitutions though. For the bread dough, I subbed in 1 tbsp of safflower oil for the 2 tbsp of butter as well as added 1 tsp of vanilla. I only spread 1 tbsp of butter on the dough after rolling. For the sugar mix, I increased the cinnamon (because there wasn't enough for my taste) as well as upped the sugar by a small handful. The bread was so light and moist! :)
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