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Barbecue Ribs

Reviewed: Aug. 14, 2010
The best recipe for barbecue ribs! My parents literally thanked the person who shared this recipe. It was the best bbq ribs we have ever tasted. Thank you! Instead of rum, I put Hennessey COGNAC. OMG, it tasted really good with the sauce. I could taste the good flavors of Cognac. I only kept the marinated ribs in the fridge for 30mins becos my family couldn't wait any longer. I didn't skip the 30mins of grilling time though. It looked great and tasted AWESOME!!
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