Karen Profile - Allrecipes.com (1607142)

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Karen


Karen
 
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Member Since: Dec. 2001
Cooking Level: Not Rated
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Recipe Box 2 recipes
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Recipe Reviews 15 reviews
Tuna Noodle Casserole II
Very good recipe, but I used 4 cans of tuna, sharp cheddar cheese and 2 cups of frozen peas. About 10 minutes before it was done, I sprinkled 2 small cans of french fried onions on top, instead of potato chips. I filled a 9" x 13" pan, and my 25 year old son was eating it for 3 days. That is a very good indicator of how well it went over, as far as I am concerned. Thank you, Chris!

1 user found this review helpful
Reviewed On: Mar. 29, 2006
Apricot Marinated Eye of Round Roast
Very flavorful roast, but be careful not to overcook it. I pureed all the marinade ingredients in the food processor prior to marinating, which made a different but tasty gravy (thickened with flour after cooking). I skipped the cream, since we are watching our weight. I will prepare this again.

4 users found this review helpful
Reviewed On: Nov. 8, 2005
Sour Cream Burgers
This really tasted like meatloaf rather than hamburgers. They were very moist, but I probably won't make them again.

1 user found this review helpful
Reviewed On: Jun. 27, 2005
 
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