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Chicken Biryani

Reviewed: Aug. 14, 2010
my first try and it turned out much better than I expected, however, I have to say it turned out way toooo salty. Next time I won't use any salt and only half chicken stock and half water or maybe just the salt and all water and no chick stock at all, other than that it was perfect Tastey and spicy!
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Banana Banana Bread

Reviewed: Jan. 1, 2013
Best, simplest recipe ever. I go back to it again and again. Only difference is I always use shortening instead of butter or margarine.
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