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Easy Pork Roast

Reviewed: Feb. 4, 2012
This was phenomenal! So tasty! I did it with a boneless pork shoulder and after it was done there was alot of fat.... I had to trim... Next time I will use either a pork loin roast or 4 tenderloins(1 pound each) , or pork sirloin steak... They all get fork tender, but so much less fatty....
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