Julielarson29 Recipe Reviews (Pg. 1) - Allrecipes.com (16068735)

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Baked Lemon-Basil Pasta

Reviewed: May 2, 2012
I was intrigued by this recipe and I love lemon. My husband won't eat spinach, so I used a small can of mushrooms, put half the cheese in with the original sauce dump. It was a little dry, but very tasty. Warning: do NOT try to use reduced fat sour cream. My bad. Otherwise good, just not "I've got to make this again next week Good". Definitely worth a try :)
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Crabless Chicken Cakes

Reviewed: Apr. 13, 2012
This was a very good, very easy recipe; I would call them "Kosher Crab Cakes" - the addition of the tarter sauce IN the cake is what I think makes them taste like crab. I used the suggestion of the egg, and I also chilled them an hour and they stayed together well. I used French's Fried Onions instead of crackers, added a little green can parm cheese, and fried them in peanut oil - all "out of my pantry" items, served them with rice. They were moist and so very good. Highest ratings for this recipe!
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