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learning to cook in tn

learning to cook in tn
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Member Since: Aug. 2010
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Recipe Box 2 recipes
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Recipe Reviews 2 reviews
Yellow Squash Casserole
I made minor adjustments as the original recipe sounded pretty good as is. I cut the butter down quite a bit (both inside and omitted the pats on the top),added garlic powder (next time I'll probably saute minced garlic with the veggies), and I added sliced kielbasa sausage to it to make it a main dish. Not typically the first meat you think of for a casserole but its what I had on hand and it was quick. Better yet it tasted great with the squash. This recipe is definitely a keeper.

2 users found this review helpful
Reviewed On: Aug. 25, 2013
Fried Chicken with Creamy Gravy
Oh my! This was deliscious. This was my very first time to ever cook fried chicken and I wasnt sure what to expect but this basic recipe is superb. I had very few modifications. We only keep 1% milk in my house so for the chicken I used 1/4cup milk and 1/4cup heavy cream. I didnt have any poultry seasoning on hand so I used a bit extra paprika, garlic salt, and added a roasted garlic herb seasoning to replace the poultry seasoning. I followed everything else exactly as it was given. My husband said it was the best fried chicken he'd ever eaten! Thank you for an amazing moist chicken recipe.

1 user found this review helpful
Reviewed On: Feb. 8, 2012

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