Leslee Recipe Reviews (Pg. 1) - Allrecipes.com (1606769)

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Cedar Planked Salmon

Reviewed: Jul. 19, 2007
Outstanding recipe! I ended up doing in the oven at 350 due to heavy rain. It was still delicious. I highly recommend making this. Thanks for sharing.
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172 users found this review helpful

Curry Cheese Ball

Reviewed: Nov. 24, 2006
Delicious and easy. A big hit. A little soft (even after refrigeration) to roll into a ball. I served in a bowl and sprinkled with toasted almonds.
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20 users found this review helpful

My Meatloaf

Reviewed: Oct. 7, 2010
Great recipe! I substituted ground turkey (85/15) for the beef and used a whole packet of onion soup as turkey is bland; I also added a couple of tablespoons of chutney to the ketchup on the topping. Turned out fabulously!
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13 users found this review helpful

Passover Chocolate Mandelbrot

Reviewed: Mar. 12, 2007
Outstanding! This is a keeper! I made two batches - the first I made 2 logs - the second time around, I made 3 logs. I prefer the smaller mandelbrot. This is a great year round recipe. Thanks for sharing!
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10 users found this review helpful

Salmon Rosemary Burgers

Reviewed: Jan. 17, 2006
Excellent! Fried in a little oil - delicious with mashed potatoes and salad.
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9 users found this review helpful

Roasted Chicken with Risotto and Caramelized Onions

Reviewed: May 11, 2006
Delicious! A great winter dish. I added more chicken. Family loved it!
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6 users found this review helpful

Lemon Green Beans with Walnuts

Reviewed: Jan. 26, 2006
I used frozen green beans from Trader Joe which were great - very good recipe. I used less nuts - everyone loved it!
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6 users found this review helpful

Brandied Shrimp with Pasta

Reviewed: Jan. 2, 2006
Great recipe - everybody loved it!
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5 users found this review helpful

Halibut Stroganoff

Reviewed: Sep. 10, 2004
Delicious recipe - I did add a little chicken stock as the sauce was a little thick. I used non-fat sour cream - I seasoned the fish and grilled it in the oven.
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5 users found this review helpful

Salmon Patties III

Reviewed: Dec. 11, 2006
Great recipe - great to use leftover salmon and leftover mashed potatoes. Delicious!
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4 users found this review helpful

Tomato, Basil, and Feta Salad

Reviewed: Jul. 22, 2005
I loved this salad. I added capers. I also used red onion as well as the green onion. Refreshing, easy and delicious!
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4 users found this review helpful

Curried Quinoa Salad with Mango

Reviewed: Jul. 4, 2011
I have made this a few times and it is always a hit! Very good recipe.
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3 users found this review helpful

Cucumber Tomato Salad with Zucchini and Black Olives in Lemon Balsamic Vinaigrette

Reviewed: Oct. 10, 2010
Fabulous recipes - I used lemon olive oil in place of the lemon juice and zest; having noted the previous reviewers remarking that there was too much dressing, I used extra veggies - I topped with marinated mozzarella balls. I marinated overnight in the dressing adding the cheese before serving. A real hit!
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3 users found this review helpful

Feta Cheese Foldovers

Reviewed: Nov. 24, 2006
A big hit at my Thanksgiving dinner. I used the flavored feta cheese. I froze them unbaked and then baked them frozen about an hour before serving - baking time approximately 30 minutes.
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3 users found this review helpful

Apple Crisp Cups

Reviewed: Oct. 23, 2010
Great recipe - absolutely delicious. I used Weeble's advice and used apple juice in place of water; I used 2 Granny Smith and 1 Honeycrisp; remember to chop apples fairly small. Thanks for sharing!
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2 users found this review helpful

Chocolate Pudding Fudge Cake

Reviewed: Dec. 20, 2009
Fabulous cake. I baked for 1 hr 5mins and it was perfect timing using the 12cup (10 inch) bundt pan (as recommended).
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2 users found this review helpful

Onion Chicken in Balsamic Sauce

Reviewed: Aug. 6, 2009
Great recipe. I added a couple of teaspoons of honey to cut the sharpness of balsamic vinegar (I often do this when using balsamic vinegar).
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2 users found this review helpful

Red Pesto Gazpacho

Reviewed: Jun. 12, 2009
I made this today - I did not like it at all. Made exactly how recipe is given.
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2 users found this review helpful

Quick Mediterranean Chicken

Reviewed: Mar. 7, 2008
Quick, easy and delicious. I used canned black beans instead of olives as we are not olive lovers.
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2 users found this review helpful

Sweet 'n' Hot Glazed Salmon

Reviewed: May 27, 2007
This was a hit at my dinner party last night. I added a little more cayenne. Also took the advice of a previous comment and froze the glaze and it was successful. Definitely a keeper!
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2 users found this review helpful

Displaying results 1-20 (of 44) reviews
 
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