DIANEM527 Profile - Allrecipes.com (160636)

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Recipe Reviews 17 reviews
Slow Cooker Split Pea Sausage Soup
I thought this turned out great! We used 1/3 - 1/2 cup of ham base instead of sausage for my veggie daughter and then when it was time to eat, just added ham cubes to my husband's and mine dishes. Also my 5 quart crock only took 9 cups of water with the other ingredients. I love my winter soups and this will be a permanent addition.

5 users found this review helpful
Reviewed On: Nov. 11, 2002
Hamburger Soup II
My daughter and I prepared the ingredients the night before and assembled in the crockpot. In the morning I put it on for an hour to remove the chill from the pot and then cooked on low for about 12 hours. It was wonderful. I did add a package of stew seasoning (I will try taco seasoning next time), substituted corn for peas and added whole mushrooms which we all love.

13 users found this review helpful
Reviewed On: Oct. 28, 2002
Crawfish Chowder
This is an excellent chowder. Due to the exorbitant price of crawfish, I used two pounds of shrimp and to lighten up a little, we used the fat free half and half. It took overnight in the frig for the flavors to completely meld. This is definitely a keeper.

87 users found this review helpful
Reviewed On: Oct. 10, 2002
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