lindsay Recipe Reviews (Pg. 1) - Allrecipes.com (16063095)

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Cinnamon Coffee Cake II

Reviewed: Dec. 5, 2013
Taste is phenomenal, but the texture could be better. I would make this again, but I would definitely let it cook longer. I baked at 325 in a convection oven for 40 minutes, which should be about the same as cooking at 350 in a conventional oven, and although the toothpick came out clean, this cake is very dense and as other reviewers have mentioned, almost too moist.
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Sweet Potato Casserole II

Reviewed: Nov. 30, 2013
This recipe is great, have been using a variation of it in my family for years. Use a hand mixer to mash the sweet potatoes and the "strings" in the potatoes will wrap around the mixer, removing them easily for a better texture.
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2 users found this review helpful

Cranberry Sauce

Reviewed: Nov. 28, 2013
Another family member made this for our Thanksgiving meal and it is so good! I will definitely be making this for another Thanksgiving function this weekend.
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Chocolate Pecan Pie I

Reviewed: Nov. 28, 2013
I have made this several times and it is wonderful. I don't know why anyone would complain that this recipe is anything less than perfect as written. I followed the directions exactly and everyone loved it!
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7-Up® Biscuits

Reviewed: Sep. 25, 2013
I didn't look at the reviews until after the batter turned out like water.
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1 user found this review helpful

Little Smokies

Reviewed: Sep. 22, 2013
These were so good! The sauce was so amazing I think I'm going to use the leftover to cook chicken in another night.
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0 users found this review helpful

Fresh Strawberry Cheesecake Pie

Reviewed: Jun. 6, 2013
This is really good, easy, and I will definitely make it again. It was a little too sweet for my taste and I will be cutting back on the sugar used in the topping next time.
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1 user found this review helpful

Delicious Ham and Potato Soup

Reviewed: Mar. 25, 2013
This recipe is perfect as written, except it needs to be doubled for my family of 4, as everyone wants seconds! I have made this a couple times a month since the fall. Amazing!
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Eileen's Spicy Gingerbread Men

Reviewed: Dec. 15, 2012
I made this exactly according to the directions. The dough was difficult to work with and I didn't think the end product was worth the trouble.
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Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Sep. 19, 2012
These are amazing! I didn't grease the cookie sheets and had no trouble with them sticking. I did use margarine instead of butter, let the dough chill for about 45 minutes, and I let them cool completely on the cookie sheets. Were still chewy the next day. I will make these again!
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Crispy Rosemary Chicken and Fries

Reviewed: Sep. 12, 2012
Awesome recipe! Only changes I made was using dried herbs instead of fresh.
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Quick and Easy Alfredo Sauce

Reviewed: Jun. 18, 2012
This is really good, easy, and doesn't taste like cream cheese. I used less milk, really didn't measure. I'll use this again.
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Mom's Zucchini Bread

Reviewed: Jun. 9, 2012
Excellent! I followed the recipe to a t, with the exception of omitting the walnuts and it turned out great.
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2 users found this review helpful

Sesame Pasta Chicken Salad

Reviewed: May 14, 2012
This is awesome! Don't make the mistake of tasting the dressing before putting it on the pasta and chicken. It tastes really strong alone but is great in the salad. I also added veggies. Versatile, light, delicious.
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3 users found this review helpful

Super Easy Chicken and Dumplings

Reviewed: Feb. 28, 2012
Easy, quick, and awesome! Definitely adding this to my recipe box.
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2 users found this review helpful

Chocolate Cakes with Liquid Centers

Reviewed: Feb. 9, 2012
Amazing and so easy! I melted my chocolate and butter in the microwave instead of double boiler. Oh, also I used Baker's semisweet squares and they worked just fine. Took about 10 minutes to cook in convection oven. I wouldn't bother flouring the ramekins either, I just greased them with shortening.
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1 user found this review helpful

Sweet Dinner Rolls

Reviewed: Oct. 9, 2011
These are the best! I make them about 2-3 times a month, my go-to recipe for rolls. These are great for special occasions, holiday dinners, etc. I don't have a bread machine and I followed the instructions from K Praper. They turned out perfect.
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Vanilla Ice Cream V

Reviewed: Jul. 20, 2011
Followed this exactly then added four over-ripe bananas. So good!
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Monkey Bread I

Reviewed: Jul. 11, 2011
Easy and really good! I think this recipe really needs butter instead of margarine and I will try it that way next time.
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2 users found this review helpful

Alfredo Sauce

Reviewed: Jul. 6, 2011
This sauce deserves 10 stars! This rivals any alfredo sauce I have had in a restaurant. So good!
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Displaying results 1-20 (of 37) reviews
 
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