nicollo9 Profile - Allrecipes.com (16062113)

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nicollo9


nicollo9
 
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Member Since: Aug. 2010
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Recipe Reviews 1 review
Very Simple Spelt Bread
First time making a gluten-free bread, and it turned out successful. I prefer a dense, hearty bread to a fluffy sandwhich bread, so this recipe was good for me as I used whole grain spelt flour and soy milk. Next time I would follow some of the other reviewers suggestions: adding a bit more molasses or honey and trying different seeds, nuts, spices and herbs. One problem I did have was my own fault: not greasing the loaf pan well. Had to prey the loaf out in chunks!

5 users found this review helpful
Reviewed On: Oct. 28, 2010
 
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