YUMMY!!! I bring this to all pot lucks or get togethers becuase it is demanded of me becuase it is that good. Some tips: I use fat free / reduced fat everything (mayo, cream cheese, sour cream) becuase it can tend to be to rich if you dont (also makes it a little healthier). My boyfriend loves when I mix a little mozzarella cheese in the mix before baking (adds more depth). I serve it with a thinly sliced baguette. I also like to add chopped tomato on top and sprinkle on mozzarella cheese for the last few minutes of baking. Also, throughly rinsing and washing of the artichoke hearts and spinach is a must, if you dont, sometimes you can get a bit of a canned taste. And for leftovers (if you have any) make an omelette and put this on top. Happy cooking :)
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YUMMY!!! I bring this to all pot lucks or get togethers becuase it is demanded of me becuase...