lara Recipe Reviews (Pg. 1) - Allrecipes.com (16055394)

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Kale and Banana Smoothie

Reviewed: Nov. 9, 2011
Wow! Loved this.. I changed it up a little instead of using maple syrup I used honey and skim milk... who knew kale would taste great as a smoothie! Will be making more of these. Thanks for the recipe!
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7 users found this review helpful

Downeast Maine Pumpkin Bread

Reviewed: Feb. 5, 2012
Great recipe! It filled the house with it decadent aroma! I did change a few things: triple the spices, use whole wheat flour, use 1/2 cup oil and 1/2 cup apple sauce and didn't use as much sugar. I will be making this again (my modified version at least)!
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5 users found this review helpful

Janet's Rich Banana Bread

Reviewed: Apr. 3, 2011
I made this for a family gathering and everyone was wanting to know the recipe. It is rich, moist, and filling. I added mini chocolate chips for a little bit more sweetness. But it is also perfect without. Depends on what you like. I love that this is such a simple recipe but it tastes like you spent hours baking in the kitchen :)
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4 users found this review helpful

Amy's Cilantro Cream Sauce

Reviewed: Jan. 22, 2011
Wow! Make this Cilantro Cream Sauce! We had it with Cornmeal Crusted Trout for dinner! YUM!!!!
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4 users found this review helpful

Winter Energy Cookies

Reviewed: Dec. 8, 2010
These were great! I adjusted the size of the cookie though and instead of raisins added dried cranberries. YUM! Will be making these again!!
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4 users found this review helpful

Iced Pumpkin Cookies

Reviewed: Dec. 1, 2011
I made these for a cookie exchange in December and people are still asking for the recipe! Great pumpkin flavor. You can make them iced or uniced. Both had great taste!
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3 users found this review helpful

Award Winning Soft Chocolate Chip Cookies

Reviewed: Jul. 31, 2011
Seriously best chocolate chip cookies. Followed the recipe exactly. Warning... these are addicting!
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3 users found this review helpful

Zesty Slow Cooker Chicken Barbecue

Reviewed: Apr. 3, 2011
This recipe is fast, easy and full of flavor. I use Jack Daniel's Original Barbq Sauce, and Paul Newmans Italian Salad dressing. Very moist, delicious chicken! I would shred the chicken and let it sit in the juices for another 30 minutes in crockpot, really lets the flavors get into the chicken. Def making this again for our family!
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3 users found this review helpful

Easy Granola Bars

Reviewed: Sep. 19, 2011
Fast, easy, delicious!!
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2 users found this review helpful

Chicken Lo Mein

Reviewed: Apr. 3, 2011
I just have to say the sauce in this is great! I added edamame, shredded cabbage/carrot mixture and egg. Also used whole wheat linguine, very filling! The whole family LOVED it and cleared their plates! This is going to be a regular dish for dinner. Oh and if you like a added kick I would put some rooster sauce in (or let each person add to their own dish because it does add A LOT of heat.)
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2 users found this review helpful

Moroccan Chicken

Reviewed: Feb. 27, 2011
This dish is delicious! We made it for a Moroccan themed movie night and everyone went back for seconds and thirds!! I did double the spices like someone else suggested and didn't put as much broth in. Oh and if you like some crunch I add 1-2 cups or so of cashews near the end of cooking time.. Really adds nice crunch :D This is a real home run! Thanks for sharing!
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2 users found this review helpful

Tasty Peach or Apple Treat

Reviewed: Feb. 8, 2011
I made this for my husband and it was a definite hit with both of us! Will be making again.
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2 users found this review helpful

Health Nut Blueberry Muffins

Reviewed: Feb. 26, 2012
Wow! I will make these again and again and again. I used all whole wheat flour and added some protein powder. Also used skim milk instead of buttermilk since didn't have any on hand. Delicious! These are going to be made in regular rotation at my house :) Family loved them.
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1 user found this review helpful

Whole Grain Breakfast Cookies

Reviewed: Jul. 3, 2013
Delicious and nutritious! These are easy to make. I did not add the cherries, since I didn't have any on hand. Loved the taste and will be making these again.
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0 users found this review helpful

Blue Cheese Burgers

Reviewed: Jan. 8, 2013
My family loved this recipe with a few modifications. We tripled all the spices (but did not triple salt) and it made for a more flavorful burger. (We made it once the original recipe way to compare and enjoyed the burgers a lot more with triple the spices).
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0 users found this review helpful

 
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