Beth Perry Recipe Reviews (Pg. 1) - (16053372)

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Beth Perry




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Jacky's Fruit and Yogurt Muffins

Reviewed: Feb. 20, 2011
Yum! Just made these muffins and they came out delicious. I changed the recipe slightly. I used a mixture of whole wheat white flour and regular flour, reduced the sugar to 3/4 cup and added the only fruit on hand which were raspberries. In addition, I put the batter in 6 large muffin tins and baked them for an additional 5 minutes (since I live at altitude).
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