Ryanthelion1856 Profile - Allrecipes.com (16053327)

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Recipe Reviews 5 reviews
Sausage Stuffing
This was great. I baked this in a 9x13 pan at 350 for 35 minutes and added a cup of chicken broth before baking. I also might take the seasoning up another teaspoon. I staled the bread (15 slices) because I like a crunch in my stuffing.

0 users found this review helpful
Reviewed On: Dec. 7, 2014
Chocolate Truffle Cookies
These are soft on the inside and crispy on the outside. Let the dough sit out for 15 minutes to make the dough a little more scoop able. I made the dough the night before and kept it in the refrigerator. I used a cookie scoop. Could have made them bigger though. They don't spread much so I got 24 on the baking sheet

1 user found this review helpful
Reviewed On: Feb. 16, 2014
Roasted Garlic Lemon Broccoli
Great way to change broccoli. I loved the sea salt although you need to mix everything well since a few pieces came out saltier than others. Baked for 20 minutes

0 users found this review helpful
Reviewed On: Feb. 16, 2014

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