CLORA1 Profile - (1605244)

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Member Since: Dec. 2001
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Recipe Reviews 12 reviews
No Bake Pumpkin Pie I
Yum, so easy you'll feel guilty. I used fresh grated nutmeg. I liked the graham cracker crust and can't wait to try the traditional pastry crust. Has a nice firm consistency, not mushy at all. Thanks.

0 users found this review helpful
Reviewed On: Oct. 29, 2004
Best Bread Machine Bread
Although and experienced cook, this is my first time with a bread machine and this must make too large a loaf for my Breadman machine. The dough overflowed and caused the lid to lift during the cooking process and clean up was a mess. My machine indicated it is 1 1/2 pound size and I measured precisely ... not sure what the problem is. Any advice?

2 users found this review helpful
Reviewed On: Aug. 11, 2004
Chicken and Dressing Casserole
Instead of all water, I use 1/2 milk, 1/2 water. Plus, I add a bag of frozen broccoli florets in the same layer as the chicken. I think it's yummy comfort food and family has enjoyed it. It's not gourmet, but it does hit the spot and has your veggies in there!

11 users found this review helpful
Reviewed On: Aug. 22, 2003

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