Janis Profile - Allrecipes.com (1605162)

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Living In: Alabama, USA
Member Since: Dec. 2001
Cooking Level: Intermediate
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Recipe Reviews 11 reviews
Oregon Salmon Patties
This makes great tasting salmon patties. I added a bit of minced garlic to the onions while they were cooking, based on a prior review. The only problem with the recipe was that the patties did not want to hold together well, as the batter seemed to have too much liquid, so next time I will use less of the salmon liquid. I also had to use additional cracker crumbs for breading to hold the patties together. These were a hit with my family and I will definitely use this recipe again.

2 users found this review helpful
Reviewed On: May 14, 2012
Salisbury Steak
While I like getting tips on recipe changes, I'm one of those folks who think ratings should be based on the actual recipe, not someone's altered version, so I made this exactly as shown. This is a good recipe which we will make again. My husband and son went back for seconds. I liked the flavor, but I might want to tweak the seasonings a bit next time, and increase the gravy since we like lots of it - there was just enough to moisten your steaks with a little extra to put over mashed potatoes or rice. Thanks for the recipe!

3 users found this review helpful
Reviewed On: Feb. 2, 2012
I've never been a big fan of guacamole, but my husband had brought home some avocados that needed to be used so I gave this recipe a try. This is outstanding! My 12 year old son, who hates avocado, couldn't stop eating this! I followed the recipe exactly except for using 4 avocados instead of three, since that's what I had on hand. Thanks for the terrific recipe. I'm saving this one to use again!

1 user found this review helpful
Reviewed On: Oct. 17, 2011

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