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The Best Rolled Sugar Cookies

Reviewed: Nov. 11, 2013
i just made these cookies and they tasted very good,i did read the reviews before making them,and the only changes i made were,i added acup of powerded sugar with one cup of reg.sugar,2 1/2 teaspoons of vanilla,and 5 1/2 cups of flour,i let the dough chill for 4 hours,and it rolled out so easy,i only powered my surface once,and i didnt have to put the dough in the fridge/freezer while making the other cookies my dough stayed cold and firm till i was ready to use it.
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