debbypa Recipe Reviews (Pg. 1) - Allrecipes.com (16050126)

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Kielbasa and Cabbage

Reviewed: Sep. 16, 2014
10 stars! This was too good for words. I was making it at night to take to my moms and my boyfriend and I ate at least half it! We couldn't get enough. I did brown the meat, add a potato and cut the caraway seed in half. This is the new football half-time favorite! Thanks for the recipe that reminds me of my Gram!
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Chicken Parmigiana

Reviewed: Nov. 4, 2013
There's one thing I learned after many attempts at GOOD chicken parmigiana - good results = a good recipe! And I finally found it! I seasoned it the way I like but really just followed the recipe. The chicken was so tender and juicy. Just right! Thanks!
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Happy Soup

Reviewed: Oct. 23, 2013
This soup made me HAPPY! I added potato flakes and cayenne and it was perfect. So simple and yet so good! thanks.
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Aunt Carol's Apple Pie

Reviewed: Sep. 23, 2013
I never made an apple pie before and will never use a different recipe ever again! I thought my grandmother came down from heaven and baked me her fantastic apple pie! Fabulous. I used Freedom apples since I had a bushel. Other than that I stuck to the recipe and it was absolutely perfect! THANKS!
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Hamburger Muffins

Reviewed: Jun. 17, 2013
This was pretty good and my kid had fun helping me make them. I used 90% beef so I had no problems with grease. I used cooper cheese since I'm not a fan of cheddar and they were so creamy and buttery from the bread. I'll make them again when her friends come over!
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Bow Ties with Sausage, Tomatoes and Cream

Reviewed: Apr. 19, 2013
If I can give this more than 5 stars, I would! It was so easy and tasted like I bought it in a restaurant! I can't wait to make it again. Next time I'm trying it with hot sausage! I too used italian canned tomatoes, but I want to try it with fresh tomatoes. I think it would be just as yummy!
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Polish Noodles

Reviewed: Feb. 28, 2013
Holy Cow - this recipe rocked. I made it as a side dish and we wished it was the main course. So much more healthy than plain buttered noodle haluski! The only change I made was to add a bit of chicken broth to the water. One reviewer thought it was mushy - I suggest cooking the noodle all the way and adding in the last few minutes. Delicious! I will be sharing this one! Thanks.
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Classic Potato Latkes

Reviewed: Jul. 30, 2012
Fantastic....just like my dad used to make! Don't change a thing!!! I'd like to give this one an EXTRA star!!
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Chef John's Crab Cakes

Reviewed: Jul. 27, 2012
Excellent! I didn't have crackers so I used pretzels and they were still yummy! Thanks for the recipe!
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Spaghetti Tacos

Reviewed: May 6, 2011
Well, I tried these for the same reason as everyone else - the TV show! And guess what? They were surprisingly very good. I put turkey meatballs on the bottom, covered them with shredded mozzarella and filled the rest with spaghetti! I will be making them again soon!
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Garlic Cheddar Chicken

Reviewed: Feb. 9, 2011
This recipe was perfect just the way it is! It was so juicy and delicious! I ate leftovers for two days! Thanks - this is a definite 'do over'.
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Tortellini Soup

Reviewed: Jan. 6, 2011
WOW! Fantastic! I cannot rave enough about this simple but fabulous soup. My husband and I ate it till we were sick (that's a huge compliment, by the way). I only added salt and pepper. It's restaurant quality for sure! Thanks for this recipe. I will be passing it on.
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Cheeseburger Soup I

Reviewed: Oct. 5, 2010
This recipe rocked! My family couldn't get enough..and i used all no-fat or low-fat ingredients and it was still extremely flavorful and super yummy.
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My Mom's Sausage & Rice Casserole

Reviewed: Aug. 28, 2010
Wow, this stuff was awesome. I did put everything on the stove first to cut down on the baking time. i also used twice the rice the recipe called for. But i can't wait to make it again! Super! thanks
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