Saffron Recipe Reviews (Pg. 1) - Allrecipes.com (16049802)

cook's profile

Saffron

Reviews

Menus

 
View All Reviews Learn more
Photo by Saffron

Peach Upside-Down Cake III

Reviewed: Sep. 3, 2010
hmmmm yummy! Im eating it right now. Good recipe, although, i made a few changes. I used slightly more flour, didnt have almond extract so i used extra vanilla and cinammon and made my own buttermilk (with lemon juice and milk). I also baked it in a loaf pan instead, dusted it with icing sugar and it came out beautifully! The only problem that I had, was that i made the serving size for 4 and there didnt seem to be enought batter at all, so I made second batch to add with the first. All in all, very tasty!
Was this review helpful? [ YES ]
2 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States