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Navy Bean Soup I

Reviewed: Feb. 4, 2014
I am sorry to say I was really disappointed with this recipe. I followed the recipe exactly (I would never rate one otherwise), but it was not what I was hoping for. The beans were still hard after the cooking time specified in the recipe. It was too watery for my liking, and I didn't like the strong tomato taste. But this is of course, my own personal opinion. I will keep looking for the perfect Navy Bean Soup recipe.
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Kabob Marinade

Reviewed: May 25, 2012
I was only able to marinate for 2 hours and I hadn't realized I was out of prepared mustard so I had to use Dijon instead. I also marinated some veggies in it, separately. It was DELICIOUS!!!
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