CandaceHope Profile - Allrecipes.com (16048642)

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CandaceHope


CandaceHope
 
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Member Since: Aug. 2010
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Recipe Reviews 1 review
Cranberry Apple Bread
Loved it! I poured the apple mixture into the flour and it started looking wierd and crumbled. So I quickly stopped and poured the flour into the apples (like the recipe says too) little by little. This made it gooey and thicker sugur liquid to paste. Instead of using veggie oil I used extra vergin olive oil. I also doubled the cinnamon (to flour mixture) and added a splash of vanilla extract (to the apple mixture), and a splash of milk (mixed together)before adding the fresh (not frozen) cranberries and nuts. Cooked the full 45 min.

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Reviewed On: Nov. 21, 2012
 
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