Becca Profile - (16044179)

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Member Since: Aug. 2010
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Recipe Reviews 4 reviews
Teriyaki Salmon
Awesome! Made twice, the first time I marinated it for almost 24 hours, then I broiled it and although it briefly caught fire and was charred on the outside, it was still amazing. The second time I marinated it for 2.5 hours, and used the remaining marinade to cook them in a skillet and it was still good. i actually think I preferred the first one despite the burnt outside, probably due to the longer marinade and broiling method.

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Reviewed On: Sep. 11, 2013
Cream Cheese Frosting II
AMAZING recipe! My husband and I loved it. I made it for pumpkin muffins and pumpkin loaf I made, and it was so perfect for it! Highly recommend!

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Reviewed On: Oct. 3, 2011
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Cooking Level: Expert
About me: Hello!! My name is Jonae and I am forever… MORE

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