mrskevin07 Recipe Reviews (Pg. 1) - (16040466)

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Grilled Pork Tenderloin with Balsamic Vinegar

Reviewed: Aug. 30, 2010
Great! I used boneless pork chops instead of a tenderloin. Served with parmesan crusted potato wedges and grilled asparagus.
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Pretty Chicken Marinade

Reviewed: Aug. 30, 2010
Great recipe! I made the mistake of using regular soy sauce the first time I tried this recipe- way too salty! But when I made it again using the low sodium it was perfect. I made this chicken for a family cookout and everyone loved it!!
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Zucchini Stuffed Chicken

Reviewed: Aug. 30, 2010
Just husband and I found it to be very bland and dry. Zucchini and swiss cheese tend to both be bland so I don't think mixing the two did anything to enhance flavor. If I were to make this again I would try a different cheese and probably add chicken stock.
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4 users found this review helpful

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