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Frosted Chocolate Delights
The cookies turned out too cake-like to me, and, for some reason, a bit too salty (probably my error). I ran out of vanilla for the frosting, so I improvised using almond and orange extracts. The frosting has a good consistency, and is probably my favorite part of the cookie. I hate to give it a negative review, but these are just not my favorite.
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Reviewed On:
Feb. 20, 2012
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