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Dave's Low Country Boil

Reviewed: May 24, 2012
I also add 2-3 onions and 2 lemons to this recipe-But the best addition is to add fresh whole white mushrooms! They really soak up the flavors of the boil-I add them with the corn and the crab-if you like mushrooms, you will love these!
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Maryland Crab Cakes II

Reviewed: Sep. 11, 2010
These were really good. I served at a small dinner for guests and they all loved them. I served with crab cake sauce from this site and it was delish! I was making bacon wrapped asparagus and just baked them while that was in the oven too and they turned out great!
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Cajun Catfish Supreme

Reviewed: Aug. 21, 2010
This is a wonderful recipe and so easy! I have used flounder filets and tilapia filets and both times this came out great. You can cut back on the butter when you sauté the mushrooms (if you want) since there is some left in the pan from when you blackened the fish. Thanks for one of the best recipes in a long time. Big on flavor, elegant and definitely company worthy. Use the cream of shrimp soup- so worth it!
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