jebsh Profile - (16035843)

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Recipe Reviews 3 reviews
Garden Pasta Salad
I have made a salad like this for years and it always disappears quickly. I usually put cut up broccoli and cauliflower and carrots for the veggies and kidney beans for protein. I use the Good Seasons dry dressing mix. If you do have leftovers you will have to add more dressing to it because it will get soaked up by the pasta. This is a quick and easy salad and nice to have something lighter as a side.

1 user found this review helpful
Reviewed On: Sep. 1, 2014
Angela's Awesome Enchiladas
This was an excellent recipe. I only made a few changes. I didn't put the green onions in the filling, I just sprinkled them on top. I also used corn tortillas. Yummy!! I made a large batch and ate the leftovers 3 days in a row!! Loved them, and will definitely be making these again soon. Thanks for the great recipe!

1 user found this review helpful
Reviewed On: Mar. 30, 2014
My Mom's Good Old Potato Salad
This is a great starting recipe. I have made one pretty close to it for many years. I use dill pickles instead of sweet, and miracle whip instead of mayonnaise. I also add a dash of apple cidar vinegar/ dill pickle juice and yellow mustard. I put an extra sliced hard boiled egg on top and sprinkle with paprika and black pepper for a nice presentation. It is the best!!

1 user found this review helpful
Reviewed On: May 17, 2013

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