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Best Fried Green Tomatoes

Reviewed: Oct. 29, 2011
I didn't have cornmeal, so I used wheat germ and it was still awesome!
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Vegetable Pizza I

Reviewed: Oct. 15, 2011
I chop the veges together and mix it with the cream chesse. Then I top with the shredded cheese and tomatoes. I have also made it with the Fiesta RAnch dip and I think it adds a bit more flavor. I usually use pillsbury thin crust pizza dough - it holds its form a bit better. The other thing I do to save time is I buy the small bag of broccoli/caul/carrot mixture in the refrig section of the grocery store. It makes it easier to dump it all in my chopper and in 5 minutes my veges are ready. If I have bell pepper, I add it, but if I don't it still tastes great! Red onion added is also good - don't need a lot though.
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