chulabebe Recipe Reviews (Pg. 1) - Allrecipes.com (16031670)

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Juiciest Hamburgers Ever

Reviewed: Jun. 7, 2012
They really are the juiciest burger ever! We had a cookout that included these burgers and everyone kept telling me they were great and wanted the recipe!
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Amazing Pork Chops in Cream Sauce

Reviewed: Jun. 7, 2012
I've made this many times, love it! Tastes great with chicken as well! Yumm!
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1 user found this review helpful

Oven Fried Chicken III

Reviewed: Jun. 7, 2012
Loved it! The chicken was so tender and juicy, my husband almost ate all the chicken!
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Strawberry Cake from Scratch

Reviewed: Jun. 7, 2012
The cake turned out great, I only had one slice though on account that my sister and her husband took the rest of the cake with them. They loved it so much they said I could just bake another for myself! lol
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Greek Style Garlic Chicken Breast

Reviewed: Jun. 7, 2012
Followed the recipe exactly and the chicken was awesome! Both my husband and I loved it! Thanks for the recipe Michael!
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Creamy Twice-Baked Potatoes

Reviewed: Jun. 7, 2012
All I can say is yummmmmmmmy!!!
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Black Bean-Chicken with Creamy Cilantro Pesto Dressing

Reviewed: Jun. 7, 2012
I've tried this with a different variation as well using 1/3 cup of almonds instead of pine nuts and its still tastes wonderful!
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Exquisite Pizza Sauce

Reviewed: Jun. 7, 2012
I'm only giving this 3 stars because the anchovy paste totally left an unpleasant aftertaste. I followed the recipe exactly as is but thought that maybe the anchovy paste should be reduced to about 1/2 tsp.
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Baked Spaghetti

Reviewed: Mar. 28, 2012
This is a great recipe! I only gave it 4 stars but I'm sure if I liked cottage cheese it would definitely be a 5 star rating! I substituted the cottage cheese for a recipe of bechamel and to me, that was absolutely perfect!!! Thank you so much for sharing your recipe! The bechamel is made with 1/2 cup butter, 1/2 cup flour, 4 1/2 cups milk, pinch of nutmeg, salt and pepper to taste. "Toast" the flour/butter mixture in a pot, careful not to burn it. Warm up the milk and gradually add to the flour mix bringing it to a boil, reduce heat and simmer for 15 min. Season with nutmeg, salt and pepper.
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Chicken Milano

Reviewed: Dec. 20, 2011
This is like heaven in your mouth!! It's sooooo good!! Wow, my husband and I love this recipe! I made it exactly like the recipe say and it was perfect!!
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Spinach and Bacon Chicken

Reviewed: Dec. 20, 2011
I really enjoyed this recipe, I didn't have any wine on hand so instead I put chicken broth and it turned out wonderful! I doubled the spinach because we love spinach and it was totally great!! Thanks for the recipe!!
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Baked Chicken Amandine

Reviewed: Dec. 20, 2011
This was a great recipe! Loved the buttery crackers on top.. that was a nice touch. The only thing I changed was the mayo, I added sour cream instead and it was oh so good!
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Jeremy's Philly Steak and Cheese Sandwich

Reviewed: Dec. 20, 2011
OMG, I just tried this recipe last night and it was awesome!! My husband and I loved it! The beef came out so tender and juicy, the only adjustment I made was to lessen the amount of cream cheese. The recipe asks for 3/4 cup, i believe i only put about 1/4-1/3 cup and it was perfect for us!! Thanks for sharing this great recipe, we will be making this again! Yummmmm!
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