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Traditional Mashed Potatoes

Reviewed: Sep. 15, 2010
Nice easy recipe. Used Lactaid Milk and "Cant believe its not butter" due to food alergies. Left some skin on the potatoes and topped with chives. Family loved them. Hubby added a topping of sour cream to his. Will make these many more times.
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1 user found this review helpful

Easy Red Rice

Reviewed: Sep. 9, 2010
Loved this! Made it with tomatoes from a local farm, served with tenderloin. I think this may be really good as a the rice for a stuffed pepper?? May try that next time. Thumbs up from my picky vegetarian daughter!
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7 users found this review helpful

Pork Chops with Delicious Gravy

Reviewed: Sep. 2, 2010
Another great recipe!! So easy and quick to make. I doubled the sauce and added sauteed mushrooms (thanks to other reviews). I have been using the 'ingredients search' because my daughter is a vegetarian and my son is allergic to dairy. I have been taking turns making special meals for everyone! Hubby says this is a keeper. Tomorrows task... find a receipe we can all eat!
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2 users found this review helpful

Parmesan and Basil Chicken Salad

Reviewed: Aug. 26, 2010
I don't know what I did wrong. It was like chicken soup... I ended up rinsing the chicken to get rid of the sauce and just added mayo and green onions, salt and pepper. I wouldn't try this again. sorry......
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1 user found this review helpful

Creamy Cherry Tomato Salad with Fresh Basil, Corn and Onion

Reviewed: Aug. 26, 2010
Another great recipe for a vegatarian daughter in a house full of meat lovers. I grilled the corn in foil w/EEO and salt/peppers since I was grilling chicken for other family members. Also didn't use raisins. Family really liked it, great summer dish.
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2 users found this review helpful

Vegetable Fried Rice

Reviewed: Aug. 26, 2010
Family loved it... My daughter is a vegatarian in a house of meet lovers so it is hard to find things to cook for everyone. This was great, everyone loved it!
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2 users found this review helpful

Grilled Lemon Herb Pork Chops

Reviewed: Aug. 24, 2010
I made this for 4 servings, I must have miscalculated the seasonings because it really wasn't very good. : ( Wish I had stuck to my breadcrumbs/brownsugar recipe. May have to get takeout for tonight!
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3 users found this review helpful

Chicken With Mushrooms

Reviewed: Aug. 19, 2010
I was recently laid off so I have taken over the nightly cooking duties... usually my hubby is the master chef. I have to say, I was very impressed with myself : ) This was so easy to make and tastes fantastic! Like many others, sauteed the mushrooms first, used 2/3 broth w/can of mushroom soup, pounded chicken. I used Panko BC, my new favorite thing, and can't wait for my family to be home for dinner!! Thanks!!
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0 users found this review helpful

 
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