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Blueberry Pound Cake

Reviewed: Mar. 19, 2012
I had a problem getting the cake out of the pan. I used a bundt pan and greased it with Pam. When it came time to remove it from the pan I used a knife to loosen up the sides and the middle and when I turned it upside down it completely fell apart. Took it into work for a birthday celebration. My coworkers loved the way it tasted. Just didn't look very good. Any suggestions on why it might not have come out of the pan?
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