luv2cook Recipe Reviews (Pg. 1) - (16024227)

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Caron's Kickin' Quinoa Salad

Reviewed: Jul. 23, 2013
Another great quinoa recipe. I modified the recipe since I was lacking some ingredients. Did not add Wasabi powder or celery. I did add extra onion, peas, 2 tsp of horseradish and doubled the quinoa. This recipe would be great with any vegetables you have on hand. I will definitely make again.
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Maple Salmon

Reviewed: Jul. 8, 2013
Tried this recipe tonight and delish with a few tweeks: added 1 to 2 tsp fresh grated ginger, 1 tsp of horseradish and a sprig of dill. Marinated in aluminum foil for 15 minutes and baked slightly covered for 30 minutes and opened for a 5 minute broil to crisp the top. This is a keeper to be made again and again!
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Blueberry Sour Cream Coffee Cake

Reviewed: Jul. 3, 2012
I have made this coffee cake a few times and it always is fantastic. I often double the blueberries - 2 cups and have substituted with walnuts... very good!
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Roasted Garlic Cauliflower

Reviewed: Jul. 3, 2012
Made this for dinner last night with a few tweaks since it was our main dish. First I did not have Parmesan so I substituted with shredded cheddar and substituted fresh parsley with dried. Added about 1/4 cup of crumbled cooked bacon for the last 5 minutes. Like other reviewer I cooked in a pyrex covered casserole dish for entire time. It turned out delicious and will definitely make again.
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Red Lentil Curry

Reviewed: Jun. 24, 2011
Very nutritional dish. I did not have curry paste, so I added an extra 1/2 T of curry powder, used a whole bag (16oz) of brown lentils, 1 1/2 large onions, 2 tsp of garlic, an extra 1/2 tsp of ginger and 2 cans of diced tomatoes with green chiles. It was delicious served in a whole wheat pita bread. Will definitely make again.
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