Amy P Recipe Reviews (Pg. 2) - Allrecipes.com (160220)

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Amy P

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Red Skinned Potato Salad

Reviewed: Jun. 13, 2010
This was great and will replace my traditional family potato salad recipe. I will definitely make again but will take other reviewers advice of adding cheddar cheese to make it taste more like a baked potato salad.
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2 users found this review helpful

Ham A La King

Reviewed: Jun. 12, 2010
I have been making this recipe for years only adding the ham at my son's request. He his the pickiest eater ever and often requests that I make this. I also add 5 slices of cheese and about 2 tsp of mustard for extra thickness, color, and flavor. This recipe is so quick and easy.
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6 users found this review helpful

Portobello Sandwiches

Reviewed: May 3, 2010
This is an awesome recipe. Great alternative to burgers. I added sliced tomato and red onion. I also have made them grilled and broiled them. They turn out great either way. I agree with other reviewers to make sure to purchase fresh hamburger buns (makes all the difference in the overall taste of the sandwich).
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4 users found this review helpful

Blackened Tuna Steaks with Mango Salsa

Reviewed: Mar. 28, 2010
This was an excellent dish. The mango salsa was a perfect complement to the tuna. My husband and I love hot/spicy food but the heat was a little intense for us in this recipe. Next time I will cut down on the cayenne a bit.
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3 users found this review helpful

Broccoli Casserole III

Reviewed: Mar. 28, 2010
I took the suggestion of other reviewers and cooked the broccoli first. I then mixed in the cheese, topped with the bread crumb mixture and baked per the instructions. My husband and I loved it.
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5 users found this review helpful

Blue Bacon Stuffed Mushrooms

Reviewed: Jan. 1, 2010
Most of the reviews I read stated this recipe was great. My family and I thought the blue cheese overpowered the taste of the mushrooms. I will try this again but next time I will make this with less blue cheese.
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2 users found this review helpful

Becca's Bruschetta

Reviewed: Jan. 1, 2010
This was awesome despite the small modification I had to make. The grocery store was out of sweet onions so I substituted the sweet onion for a yellow onion and sautéed the onion for a couple minutes. Delicious! Will definitely make again!
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3 users found this review helpful

Easy White Chicken Enchiladas

Reviewed: Aug. 8, 2009
Delicious! I took another reviewers advice and combined rice and beans and put it over the sauce on the bottom of the pan as a side dish. Turned out great.
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1 user found this review helpful

Tilapia with Creamy Sauce

Reviewed: Jul. 16, 2009
This was good. My family and I agreed the next time we make this we will follow the other reviewer's advice and cut down on the lemon and dill.
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2 users found this review helpful

Slow Cooker Italian Beef for Sandwiches

Reviewed: Jul. 13, 2009
Awesome! My husband raved about this recipe. In the past he would only eat him Mom's italian beef.
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0 users found this review helpful

French Onion Soup V

Reviewed: Jun. 28, 2009
This was delicious. No modifications needed. Even my 7 year old ate this and he doesn't eat anything besides the normal child fare.
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0 users found this review helpful

Fruit Pizza II

Reviewed: Jun. 28, 2009
My family absolutely loved this dessert. They said it was the best dessert I had ever made for them. Thanks for sharing!
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2 users found this review helpful

Todd's Famous Blueberry Pancakes

Reviewed: May 31, 2009
I think these would've been perfect if I had scaled back on the sugar.
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0 users found this review helpful

The Best Ever Chicken Nuggets

Reviewed: May 23, 2009
Delicious! I made them exactly the way the recipe stated. I wouldn't change a thing. Even my picky 7 year old ate them!
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0 users found this review helpful

Lemon Squares I

Reviewed: May 21, 2009
This was the best lemon squares recipe I have ever made! My family loved them. One important note is to set the oven to 20 degrees less than recommended if using a glass pan. I found using fresh lemon juice makes a huge difference in the taste compared to store bought lemon juice.
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9 users found this review helpful

Chicken Florentine Casserole

Reviewed: Mar. 22, 2009
There was way too much sauce. This turned out rather soupy. I don't know what I could've done to save this recipe. Definitely will not make again.
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0 users found this review helpful

Spicy Garlic Lime Chicken

Reviewed: Jan. 3, 2009
Great flavor! I let the chicken sit overnight in the spice rub prior to sautéing it. I chopped up the remaining chicken breast and put it on a salad the next day. Delish! Even my husband liked this and he normally doesn't like chicken.
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0 users found this review helpful

Tantalizing Turkey and Blue Cheese Meatballs

Reviewed: Dec. 30, 2008
These meatballs were wonderful. The meatballs I make are normally dry and bland. The blue cheese was a great touch and they turned out moist.
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0 users found this review helpful

Displaying results 21-40 (of 88) reviews
 
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