Amy P Recipe Reviews (Pg. 1) - Allrecipes.com (160220)

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Amy P

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Light and Fluffy Spinach Quiche

Reviewed: May 18, 2014
This was very good. I made this as for guests. They loved it.
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1 user found this review helpful

Avocado Salsa

Reviewed: May 16, 2014
Loved it as is. Did not need to make any alterations. I made this for a small get together and everyone raved about it and asked for the recipe.
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0 users found this review helpful

Chicken Cordon Bleu II

Reviewed: May 16, 2014
This was really good. I did as another reviewer suggested and used 1/2 butter and 1/2 olive oil to sautee' the chicken. I also pounded the chicken to flatten. I used the recommended amount of flour and also added panko bread crumbs for the texture. Delish!! My family loved it!
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2 users found this review helpful

Baked Teriyaki Chicken

Reviewed: Mar. 24, 2013
This was awesome. Like other reviewers I substituted about 3/4 cup of the whit sugar for brown sugar. Even my picky son liked this recipe.
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0 users found this review helpful

Super-Delicious Zuppa Toscana

Reviewed: Jan. 27, 2013
Delicious! I followed the suggestion of another reviewer and substitued the heavy cream with milk and 2 tbsp. of cornstarch to try to make a lower fat version. Will definitely make again.
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Lemon Bars I

Reviewed: Jun. 29, 2012
The best lemon bars I've ever made. I didn't change a thing. The crust is fabulous and so is the lemon topping.
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3 users found this review helpful

Apple Crisp II

Reviewed: Oct. 22, 2011
This is the best Apple Crisp I have ever made. I used fuji apples, only added a splash of water, and doubled the crust as other reviewers suggested. My family loved it so this will now be the only apple crisp recipe I use.
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1 user found this review helpful

Easy Eggplant Dish

Reviewed: Sep. 5, 2011
I was kind of skeptical about this dish because it called for boiling the veggies. It turned out great and I also think it could make a great Turkey stuffing.
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2 users found this review helpful

World's Best Lasagna

Reviewed: Aug. 28, 2011
I really liked this recipe. I rarely make lasagna because my husband is Italian and I'm not so my lasagna is never what he expects lasagna to be. He loved this recipe and raved that it was close to what his Mother would make. Thanks for sharing this recipe!
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3 users found this review helpful

Spinach and Feta Turkey Burgers

Reviewed: Jul. 6, 2011
These were delicious. The first time I made them they tasted kind of dry so I omitted the spinach the next time I made them. Definitely a keeper! Thanks for sharing.
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2 users found this review helpful

Oriental Style Ginger Dressing

Reviewed: Jun. 24, 2011
Way too much vinegar for my family's taste. I will not make this again.
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3 users found this review helpful

Chinese Cabbage Salad II

Reviewed: Jun. 10, 2011
Yum! I brought this to a cookout recently and everyone loved it and asked for the recipe. I made the recipe exactly as stated in the instructions. Turned out great!
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1 user found this review helpful

Fajita Marinade I

Reviewed: May 7, 2011
I didn't have liquid smoke so I omitted it. I also omitted the garlic and added a Tbsp. of Chili Garlic Sauce, 1tsp of cumin, 1tsp. smoked paprika. I marinated steak and chicken all day then grilled it for approximately 30 min. over low heat. Delish!
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3 users found this review helpful

Creamy Corn Salad

Reviewed: May 6, 2011
Excellent salad! I used frozen super sweet corn and followed the directions to a T.
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Deviled Eggs

Reviewed: Apr. 23, 2011
I finally found a deviled egg recipe that I love. I read the other reviews and cut down on the salt (used 1/4 tsp). I also added a little extra mayo.
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2 users found this review helpful

Smoked Paprika Goulash for the Slow Cooker

Reviewed: Jan. 2, 2011
I thought this was just ok. My husband loved it and said it tasted better the next day. I'll try this again and make 1 day in advance. As other reviewers stated the smoked paprika is key.
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3 users found this review helpful

Southwest Dipping Sauce

Reviewed: Jan. 2, 2011
I thought this was an excellent dipping sauce. I didn't have horseradish on hand so I used about a tsp. of wasabi paste. I also added smoked paprika to give the sauce a nice smoky finish. As another reviewer suggested I added a little garlic powder as well.
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2 users found this review helpful

Amy's Delicious Turkey Burgers

Reviewed: Jun. 13, 2010
The best turkey burger I've had. My husband was not looking forward to turkey burgers but after he had these he said they were awesome. We added lettuce, tomato, red onion, and sliced avocado. Delicious!
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1 user found this review helpful

Red Skinned Potato Salad

Reviewed: Jun. 13, 2010
This was great and will replace my traditional family potato salad recipe. I will definitely make again but will take other reviewers advice of adding cheddar cheese to make it taste more like a baked potato salad.
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2 users found this review helpful

Ham A La King

Reviewed: Jun. 12, 2010
I have been making this recipe for years only adding the ham at my son's request. He his the pickiest eater ever and often requests that I make this. I also add 5 slices of cheese and about 2 tsp of mustard for extra thickness, color, and flavor. This recipe is so quick and easy.
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6 users found this review helpful

Displaying results 1-20 (of 61) reviews
 
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