Corinna Recipe Reviews (Pg. 1) - Allrecipes.com (1602191)

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Mexican Rice II

Reviewed: Aug. 17, 2011
Excellent side dish for my fish tacos. Thank you!
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1 user found this review helpful

Guacamole

Reviewed: Jul. 9, 2009
Great starter recipe for one to tweak to their own taste - Guacamole is just a salsa made from avodcado, so you can make it any way you like. The lime juice will slow the oxidation of the avocado, but you can also use lemon juice. Add some jalapenos for kick - its good without garlic too (and I'm a garlic lover).
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1 user found this review helpful

Freak'n Good Ribs

Reviewed: Jun. 29, 2009
These were really good, but they took way too long to prepare and cook. I made this with 5 racks of ribs for company, and it was very inconvenient to marinate and cook them before grilling. Definately very tender and tasty, but if you slow cook them on the grill for an hour (vs. the oven), I bet they would come out just as good.
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3 users found this review helpful

Butternut Squash Soup

Reviewed: Apr. 9, 2009
Absolutely fantastic! 4 stars because it is definately better when you roast the squash. Don't like Margoram, so I used Thyme, and used 1/4 of the amount of cream cheese. Thank you!
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3 users found this review helpful

Herbed Pork Roast

Reviewed: Mar. 14, 2009
This is absolutely the best pork roast I have ever made. I added olive oil to the herb rub, which made it easier to apply. I also added chicken broth to the bottom of the pan while baking and even threw in some potatoes and carrots. Thanks so much for this recipe!
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61 users found this review helpful

Braised Balsamic Chicken

Reviewed: Dec. 13, 2008
Try this with bone-in chicken thighs! I had to discard quite a bit of fat and it cooked considerably longer, but it was fantastic! I browned the chicken first and then deglazed the pan with chicken stock before sauteeing the onion and fresh garlic(don't use garlic salt). I followed the recipe from there, but tossed in a tablespoon of butter at the end to add a sheen to the sauce and to help it stick to the chicken. Excellent!
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2 users found this review helpful

Chimichurri Sauce for Steaks

Reviewed: Oct. 14, 2008
I've made this twice and no one in the family liked it. I know that this recipe is authentic, but it needs salt or something....
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1 user found this review helpful

Bourbon Pecan Chicken

Reviewed: Oct. 14, 2008
Fabulous!!!
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1 user found this review helpful

Baked Onion Dip I

Reviewed: Oct. 14, 2008
I make this for every occasion. It is the first to go!!
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3 users found this review helpful

Jalapeno Popper Spread

Reviewed: Apr. 12, 2008
I had a few friends over and made this very quickly with ingredients that I had in the pantry. Everyone raved! Thanks so much!
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1 user found this review helpful

Banana Pineapple Delight

Reviewed: Jan. 3, 2008
My husband absolutely loved this pie! Will definately make again. Thanks so much!
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6 users found this review helpful

Hot Artichoke and Spinach Dip II

Reviewed: Jan. 3, 2008
Served this at a Christmas Party, it was the first to go. Thanks!
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1 user found this review helpful

Mom's Zucchini Bread

Reviewed: Jan. 3, 2008
Awesome. Wouldn't change a thing.
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1 user found this review helpful

No Bake Peanut Butter Pie

Reviewed: Jul. 29, 2007
My family loves this pie. I am now expected to bring it to every family function.
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1 user found this review helpful

Cathy's Banana Bread

Reviewed: Jun. 15, 2007
The best banana bread! Moist and flavorfull. The worse the banana's look the better this bread tastes!
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1 user found this review helpful

Cottage Meatloaf

Reviewed: Jun. 13, 2007
My husband said this was the best meatloaf he's ever had. We loved the tanginess of the dijion mustard, hot pepper and tomato juice. Definately a keeper!
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3 users found this review helpful

Oatmeal Pancake

Reviewed: Aug. 27, 2006
Lets face it, if you don't like eggs, you are not a good fit for this diet! These were ok, however because of the carbohydrate content, I will not be making again. Very high for a bland breakfast!
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3 users found this review helpful

Triple Berry Crisp

Reviewed: Jul. 15, 2006
I made this with all blueberries. Everyone loved it!
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1 user found this review helpful

Streusel-Topped Muffins

Reviewed: May 14, 2006
I thought that this recipe would be great because of the star rating. I found the muffins to be extrememly bland, the dough had a pizza dough consistency. The topping burned. Terrible!!!
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12 users found this review helpful

Mrs. Sigg's Peanut Butter Cookies

Reviewed: Jan. 10, 2006
I expected a bigger peanut butter taste. Disappointing.
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1 user found this review helpful

Displaying results 1-20 (of 86) reviews
 
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