GINGERMAX Recipe Reviews (Pg. 1) - Allrecipes.com (1602034)

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Salisbury Steak

Reviewed: Oct. 14, 2013
I will not rate recipes that I have changed in any way. I made this one exactly as it is written (I did double the sauce, as recommended). I could not believe the reviews... just looking at the recipe. It seemed waaaaay to simple. It was amazing! My husband raved about it and my daughter was just happy there was some left over for her to take to work for lunch tomorrow. Talk about not judging a book by it's cover... goes well for this recipe too. I am adding this to my menu for sure.
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2 users found this review helpful

Colleen's Slow Cooker Jambalaya

Reviewed: Aug. 16, 2013
My family loves this recipe and asks me to make it a lot! Since they do not like tomatoes I use tomato sauce instead. (don't ask me, I don't get it either but it works!) I love the idea of serving it over red beans and rice instead of just rice... I will try that tonight.
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1 user found this review helpful

Banana Sour Cream Bread

Reviewed: Aug. 12, 2013
This was the BEST recipes I have ever tried for banana nut bread. It was so moist and the cinnamon/sugar on the crust added the best flavor! This is a keeper!!
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0 users found this review helpful

Baked Apricot Chicken

Reviewed: Aug. 12, 2013
This was very easy to make and hubby and daughter LOVED every bite. I made it exactly as written. Will make again and try other dressings too. Thanks for sharing this.
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1 user found this review helpful

Apple Enchilada Dessert

Reviewed: Jun. 17, 2013
My 11 yr old granddaughter decided she wanted to make this for fathers day dessert. It was amazing!! We had it warm with cool whip first. Then later that night we had a second helping cold and it was AMAZING!! She wants to try it again with ice cream and caramel syrup on it. I can't wait!!
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3 users found this review helpful

Perfect Sesame Chicken

Reviewed: Dec. 21, 2012
I didn't have chili paste and I marinated it over-night but other then that I made it exactly as written and it was WONDERFUL. I made it again tonight to take to a pot luck.
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Pork Tenderloin with Pineapple Salsa

Reviewed: Jan. 24, 2012
This was amazing. The next day I used the sauce and salsa on fish. It was awesome too.
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2 users found this review helpful

Banana Crumb Muffins

Reviewed: Mar. 10, 2011
These were awesome following the recipe exactly. My family loved them. Then for the second batch I decided to leave off the topping and add different things such as choc chips to some and cranberries to some. I even left out the butter and used skim milk in its place. STILL they were awesome. Thanks... what a great recipe.
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5 users found this review helpful

Stuffed Mushrooms IV

Reviewed: Dec. 23, 2006
My family loved these. I have made them twice now and they were the first items gone. I have tried a couple of other recipes on here also but my family likes this one best. I even tried substituting sausage and they were not as happy with the results. Awesome recipe!!
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4 users found this review helpful

Chantal's New York Cheesecake

Reviewed: Jun. 11, 2006
I used fat-free milk, cream cheese, sour cream and only 1/2 the sugar. I had no clue how it was going to turn out. I took it out of the oven 30 mins ago. It was still warm, and between my 2 daughters, son-in-law, husband and granddaughter... there is NONE left for desert!! When I told them it was done with ff ingred. No one believed me! If I could rate this more then a 5 I would! I can't even imagine how good the REAL recipe would taste.
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3 users found this review helpful

 
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