Nicki Recipe Reviews (Pg. 1) - Allrecipes.com (16020310)

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Vegetarian Chili

Reviewed: Nov. 3, 2010
Used tofu instead of ground round. Very tasty. Not too spicy but definitely not bland.
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3 users found this review helpful

Creamy Squash Soup

Reviewed: Nov. 8, 2010
FANTASTIC! Small servings though. Didn't add bacon or sour cream, but was still great.
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1 user found this review helpful

Spicy Vegan Potato Curry

Reviewed: Jan. 13, 2011
Really enjoyed this recipe. I would eat it again and again.
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2 users found this review helpful

Salmon Broccoli Bake

Reviewed: Mar. 16, 2011
Pretty good recipe. Used less mayo and alot more veggies, and waaay less cheese. Great cold winter day recipe. Will definitely make again.
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8 users found this review helpful

Plum Cakey Tart

Reviewed: Sep. 13, 2012
I used more plums than called for and will use even more for my next bake - probably 5 or 6 med. I added a tsp or so of vanilla for some added flavour. I will make again with more vanilla and more cinnamon. Great quick dessert.
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2 users found this review helpful

Red Salad

Reviewed: Nov. 4, 2010
Tolerable. I don't usually eat beets. Everything tasted ok, but I don't think I'll make it again.
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2 users found this review helpful

Pumpkin Soup

Reviewed: Jan. 13, 2011
If served this, I would eat it again. It could use more flavour. My husband and I agree that it could use more salt, and we're not usually salt lovers. There just isn't alot of flavour.
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1 user found this review helpful

 
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