Lacee Profile - Allrecipes.com (16017281)

cook's profile

Lacee


Lacee
 
Home Town:
Living In:
Member Since: Aug. 2010
Cooking Level: Beginning
Cooking Interests: Baking, Slow Cooking
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
  • Peach Pie
  • Peach Pie  
    By: Marcia Kammann
  • Kitchen Approved
The Best Rolled Sugar Cookies
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 12 reviews
Chef John's Twice-Baked Potatoes
This was great. I've made twice baked potatoes before and I'm throwing out that old recipe for this one. It had much more flavor (the amount of butter probably helped) and I liked the cayenne and paprika. I added ground beef in mine to make it a main dish. I didn't have any heavy cream on hand (who does?) so I subbed whole milk and melted butter (it says online that can be a substitute). It turned out great. I also sprinkled cheese on top before I threw it in a second time. Dipped it in some barbecue sauce and it was amazing (although it's fine without the sauce, too). The only reason I'm giving it 4 stars it because of the time it took. But definitely worth it.

1 user found this review helpful
Reviewed On: Mar. 7, 2013
Lemon Blueberry Bread
I used raspberries instead of blueberries and it turned out so yummy! I think it could've used a little less glaze, and I made sure to drop raspberries on the top of the mixture filled pan so not all the raspberries would sink to the bottom.

0 users found this review helpful
Reviewed On: Feb. 3, 2013
Mom's Country Gravy
It tasted fine. Like I expected, which is like other sausage gravies that I've had. I used butter instead of oil and added sausage and sausage grease as other reviewers recommended. But I wouldn't say this gravy is out of this world.

0 users found this review helpful
Reviewed On: Sep. 27, 2012
 
ADVERTISEMENT

In Season

Sweet Summer Desserts
Sweet Summer Desserts

Summertime is all the sweeter with light desserts that satisfy without weighing you down.

Let's Make Zucchini Bread
Let's Make Zucchini Bread

Buried in zucchini? It's time to make zucchini bread! Choose from over 100 recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States