This recipe was in my e-mail the other day and I decided to try it after reading and determining I liked the ingredients. For anyone trying to add to Brunch items, this is a keeper. Excellent, very easy and number 1 it can be made any where from 1-3 days before. NOW IF YOU DO NOT LIKE BREAD PUDDING, OR SOFT CENTER OF FRENCH TOAST, OR DO NOT HAVE THE ABILITY TO FOLLOW DIRECTIONS ( soak overnight, remove from and allow to come to room temp. before oven, or what an orange zest is. ) THEN DO NOT TRY TO MAKE. THIS IS PROBADLY TOO DIFFICULT FOR YOU. This is for most of the one star people. Thank you, SANDIPANTS
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This recipe was in my e-mail the other day and I decided to try it after reading and...