BehindTheCanon Profile - (16011425)

cook's profile


Home Town: Wichita Falls, Texas, USA
Member Since: Aug. 2010
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Asian, Mexican, Italian, Southern, Vegetarian, Dessert, Quick & Easy
Hobbies: Scrapbooking, Knitting, Gardening, Walking, Photography, Reading Books, Music, Painting/Drawing
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About this Cook
I'm a Texan, vegetarian and blogger, currently residing in the north east. I enjoy cooking for my boyfriend and I in our cozy apartment. When I'm not browsing you can find me at my blog,
My favorite things to cook
Eggs-in-a-basket, pancakes, fried rice, pancit, lumpia, oven baked chicken, salmon, pasta, and anything I can put potatoes in.
Recipe Reviews 1 review
Vegetarian Nori Rolls
NOTE: avoid using metal utensils to scoop rice. This can alter the taste of the rice due to the vinegar. If you do not want to use your hands, use a wooden or plastic spoon.

1 user found this review helpful
Reviewed On: Nov. 3, 2010

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