Squirly Recipe Reviews (Pg. 1) - Allrecipes.com (16010776)

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Hamburger Steak with Onions and Gravy

Reviewed: Jul. 3, 2012
My family LOVED this!!! I used ground turkey instead of ground beef and it was still really good.
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Chicken Breasts with Balsamic Vinegar and Garlic

Reviewed: Mar. 27, 2012
VERY GOOD! I didn't have any chicken broth, so I just used water and it still turned out tasty! I served the chicken over linguine noodles. Great recipe!
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Peanut Butter Balls III

Reviewed: Jan. 19, 2012
GOOD! This is the exact same recipe in the Kelloggs Rice Krispies cookbook.
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1 user found this review helpful

Seven Layer Magic Cookie Bars

Reviewed: Jan. 7, 2012
Really good! The whole family loved it!
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2 users found this review helpful

Hamburger Soup

Reviewed: Nov. 29, 2011
Pretty good! I didn't have any onion or celery. I used onion seasoning and it turned out a lot better than I thought it would. My family really liked it.
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1 user found this review helpful

Fluffy French Toast

Reviewed: Oct. 11, 2011
Kids loved it! This recipe is similar to the one in my Betty Crocker cookbook. I cook mine on a skillet that is sprayed with cooking spray. No burnt french toast that way.
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3 users found this review helpful

Jay's Signature Pizza Crust

Reviewed: Sep. 16, 2011
I've been using this recipe for years and it is a definite keeper! The best!
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0 users found this review helpful

Chicken Salad

Reviewed: Aug. 15, 2011
I used canned chicken and freshly ground ginger, and red grapes. Took it to a baby shower and it was a hit! Tastes awesome!
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5 users found this review helpful

Banana Oatmeal Crumb Cake

Reviewed: Jan. 24, 2011
Was just ok. I followed the recipe but it isn't a recipe I'll probably make again.
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Homesteader Cornbread

Reviewed: Jan. 15, 2011
All I can say is YUM YUM YUM.
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Turkey Dumplings

Reviewed: Jan. 4, 2011
Very easy and good! My entire family (five children) enjoyed this meal.
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4 users found this review helpful

Garlic and Ranch Turkey Burgers

Reviewed: Oct. 16, 2010
Family loved it! As other reviewers, I did have to add about 1/2 cup bread crumbs (I used italian).
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2 users found this review helpful

 
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