Alaina Recipe Reviews (Pg. 1) - (16009822)

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Key Lime Pie VII

Reviewed: Jun. 12, 2011
Absolutely PERFECT! Not too sour, not too sweet! Super duper easy. Loved that it was egg-less so I didn't have to mess with separating eggs, like other recipes I looked at had called for.
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1 user found this review helpful

Beer Batter Fish Made Great

Reviewed: Mar. 18, 2011
I've had better beer batter, all the paprika & garlic powder make for an odd, overwhelming spice looks beautiful when fried up tho! Also fried mushrooms in it and those got rave reviews when paired with garlic ranch dip.
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5 users found this review helpful

My Amish Friend's Caramel Corn

Reviewed: Aug. 23, 2010
I just whipped this up and it's YUMMY! I reduced the sugar by 1/4 C. and did a scant 1/2 C. corn syrup, and it's still plenty sweet, you can't even tell. I added roasted mixed nuts for variety. Mine was done baking in 45 min. Will definitely add this recipe to "My Fav Goodies" cookbook :)
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2 users found this review helpful

Orange Drink

Reviewed: Aug. 22, 2010
We use this recipe when we are serving Mimosas and need a virgin drink. The kids think it's just as fancy, especially when you serve it in Champagne glasses. :) Our name for them is "Faux-Mosas"
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12 users found this review helpful

Mom's Zucchini Bread

Reviewed: Aug. 19, 2010
I reduced the sugar to 1 3/4 cups, that was all it needed in my opinion, still plenty sweet and moist w/o being mushy. Make sure to sift your flour and it yields a super fine crumb. Excellent Recipe!
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1 user found this review helpful

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