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Old Fashioned Coconut Cream Pie

Reviewed: Oct. 28, 2012
My fiance is a HUGE fan of coconut cream pie and this is his favorite recipe. Instead of 3 cups half and half I use a can of coconut milk and add half and half to make it three cups. I don't toast the coconut flakes I put into the pie either. Next time I'm going to try using frozen coconut in the pie instead of the sweetened flakes. Don't tell him where I got my "secret" recipe!
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Quick and Easy Brownies

Reviewed: Dec. 8, 2010
This recipe is a hit with my friends and family! My most successful variation included substituting half the cocoa powder with a square of unsweetened baking chocolate (I ran out of cocoa.) The middle stayed very fudgey and they were DELICIOUS frozen. I topped them with mini chocolate chips before I put them in the oven. This is my go-to brownie recipe!
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