cawael Recipe Reviews (Pg. 1) - Allrecipes.com (16007344)

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Eggs Benedict Casserole

Reviewed: Apr. 5, 2015
i found this recipe disappointing, very bland.
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Pumpkin Cheesecake II

Reviewed: Jan. 6, 2015
Pecans in crust were great, next time i would use less butter in crust because the butter dripped out the bottom while it baked filling house with smoke :( I did not have mace so I subbed pumpkin pie spice for all spices. I also did not have any lemon extract so I left it out, still it was good. Hoping to try it again with all ingredients!
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1 user found this review helpful

Copycat Panera® Broccoli Cheddar Soup

Reviewed: Jan. 6, 2015
Very disappointed in this soup, tried to save it with garlic and sour cream which made it edible.
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Asian Salmon

Reviewed: Jan. 5, 2015
This is really good! I added some fresh ginger and omitted the onions and olive oil. I felt there was plenty marinade, no need to double as mentioned in several reviews. Served with the dill rice and garlic green beans! This is a new favorite at our house.
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Beef and Noodles

Reviewed: Oct. 15, 2014
This was really good, I had some leftover peas and a sirloin steak in the refrig so I whipped this up for dinner. I didn't have any beef stock so I subbed a beef bouillon cube and cup of water but it was still very good. I used fresh thyme from the garden and I made homemade egg noodles from this site. I will definitely make this meal again. (After this simmered for an hour plus, there was very little liquid left, next time I make this I will add another cup. A little red wine, garlic and mushrooms would be nice additions too.)
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3 users found this review helpful

Egg Noodles

Reviewed: Oct. 15, 2014
Traditional homemade egg noodle recipe but this is the first one I have made where it made a nice size batch! Love these and I roll them out and cut them with a pizza cutter to speed up the process. They boil up so fast and I served them with the "Beef and Noodle" recipe on this site.
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2 users found this review helpful

Zucchini Brownies

Reviewed: Sep. 2, 2014
This is a nice recipe for using zucchini. It is really important to make sure to stir the batter really well to incorporate the zucchini since it and the oil are the only moisture in the recipe. Next time I will add a bit more (pack my measuring cup) zucchini as some of my brownies were a little dry on the edges. Tasted like cake mix in places and I needed to stir it more or add more zucchini. Either way I will make them again. Frosting is great!
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Insalata Caprese II

Reviewed: Sep. 2, 2014
Super easy and very good! Looks impressive!
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2 users found this review helpful

Blueberry Zucchini Bread

Reviewed: Aug. 3, 2014
Just OK for me. Probably won't make again.
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Mrs Espy's Enchilada Sauce

Reviewed: May 18, 2014
We loved this and it was so easy. I froze the little bit we had leftover and used it again however the consistency and color were really unappealing after freezing. Next time I will make a little less sauce or make more enchiladas!
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Cheesy Quinoa Pilaf with Spinach

Reviewed: Apr. 22, 2014
This was Ok, I won't make it again. Too much oil.
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Danish Kringle

Reviewed: Apr. 20, 2014
Use less butter. I made 2 with brown sugar and walnuts and one with cherry pie filling and cream cheese with almond flavored drizzle. Served at Easter brunch and everyone liked them!
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Grandma's Best Ever Sour Cream Lasagna

Reviewed: Apr. 14, 2014
Love the green olives and sausage! Nice addition to lasagna.
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Big D's Mushroom and Cheese-Stuffed Venison Loaf

Reviewed: Apr. 7, 2014
Loved the stuffing! I made this without the bacon and mushrooms and it was real good. Can't wait to try it with ALL the ingredients!
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1 user found this review helpful

Wacky Cake VIII

Reviewed: Apr. 1, 2014
Awesome! Better than expected. Great with some leftover decorator frosting with almond extract.
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Ten Minute Enchilada Sauce

Reviewed: Apr. 1, 2014
We loved this sauce. It was my first time making homemade. I used regular flour and just plain old chili powder. I can't wait to try the chili powder listed. We used this on a 9x13 pan of enchiladas with about a cup leftover to freeze.
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Shortbread Thumbprints with Bittersweet Ganache

Reviewed: Feb. 13, 2014
These are good if you are looking for a cookie that is not real sweet. Easy to make. Followed recipe exactly, if I were to make it again I would use sweeter chocolate.
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4 users found this review helpful

Hudson's Baked Tilapia with Dill Sauce

Reviewed: Feb. 10, 2014
This was good. I have tried other recipes for tilapia on this website that I like better. Sauce is good. Probably won't make again.
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2 users found this review helpful

Too Much Chocolate Cake

Reviewed: Feb. 2, 2014
This cake was really good. But I thought it would be better based on the high ratings. Disappointed.
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2 users found this review helpful

Oven-Roasted Turkey Breast

Reviewed: Jan. 13, 2014
Just made the turkey without the gravy; it was a very moist turkey breast. Great for a weeknight meal, or sandwiches.
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6 users found this review helpful

Displaying results 1-20 (of 144) reviews
 
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