cawael Profile - Allrecipes.com (16007344)

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cawael


cawael
 
Home Town: Illinois, USA
Living In: Port Byron, Illinois, USA
Member Since: Aug. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Dessert, Kids, Quick & Easy
Hobbies: Gardening, Biking, Walking, Reading Books, Wine Tasting
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Recipe Reviews 118 reviews
Beef and Noodles
This was really good, I had some leftover peas and a sirloin steak in the refrig so I whipped this up for dinner. I didn't have any beef stock so I subbed a beef bouillon cube and cup of water but it was still very good. I used fresh thyme from the garden and I made homemade egg noodles from this site. I will definitely make this meal again. (After this simmered for an hour plus, there was very little liquid left, next time I make this I will add another cup. A little red wine, garlic and mushrooms would be nice additions too.)

1 user found this review helpful
Reviewed On: Oct. 15, 2014
Egg Noodles
Traditional homemade egg noodle recipe but this is the first one I have made where it made a nice size batch! Love these and I roll them out and cut them with a pizza cutter to speed up the process. They boil up so fast and I served them with the "Beef and Noodle" recipe on this site.

1 user found this review helpful
Reviewed On: Oct. 15, 2014
Zucchini Brownies
This is a nice recipe for using zucchini. It is really important to make sure to stir the batter really well to incorporate the zucchini since it and the oil are the only moisture in the recipe. Next time I will add a bit more (pack my measuring cup) zucchini as some of my brownies were a little dry on the edges. Tasted like cake mix in places and I needed to stir it more or add more zucchini. Either way I will make them again. Frosting is great!

0 users found this review helpful
Reviewed On: Sep. 2, 2014
 
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