STEPHEN BLAIS Recipe Reviews (Pg. 1) - (16004647)

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Stupid Simple Roast Chicken

Reviewed: Jul. 28, 2013
this is from an Italian book I have the only thing different was roast at 400 upside down, for a half hour. then turn the temperature down to 350, and roast another 1 and a half. season with salt and pepper inside and out. it makes it crispy on both sides like a rotisseri chicken
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