This pic I like because I love my hair. It goes down to my butt and is thick. But I cannot dare to have it down when I am cooking or baking. The last thing I want from my guests is to pull a hair from their treats.
Date Posted: Nov. 27, 2012
Cooking Level: Expert
Cooks I Like
The most-tender new vegetables are here just in time for early spring salads!
Creamy, comforting potato soups will warm you up.
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