lbenn1950 Profile - (15991116)

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Member Since: Feb. 2012
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Recipe Reviews 3 reviews
Kay's Spaghetti and Lasagna Sauce
This was the blandest pasta sauce I have ever tried. Followed the recipe to the letter. Way too much water based veggies. One onion and one sweet pepper would have been sufficient I don't usually follow any particular recipe when making pasta sauce. I'd just thought I would try this but won't again.

0 users found this review helpful
Reviewed On: Aug. 3, 2013
Barbequed Country Ribs
They were tender, falling apart tender. That is not how I like my ribs, personal choice. I like my ribs, baby back, spare, etc. to be a little chewy and have a meatier taste.

2 users found this review helpful
Reviewed On: May 26, 2013
Guinness(R) Corned Beef
Whom ever thought that this recipe was tender must have teeth like a horse. I followed the simple recipe to the tee. It was the toughest piece of meat that can be. I spent $20 on a four pound Sy Ginsberg corned beef. It's boil from now on.

1 user found this review helpful
Reviewed On: Mar. 28, 2012
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Cooking Level: Professional
About me: I received my culinary degree from Paul Smith's… MORE

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