cooker3 Profile - (15990320)

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Member Since: Feb. 2012
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Recipe Reviews 2 reviews
Thai Chicken Wings
Crowd pleaser for a tough crowd...messy, yes -- but a good messy! Beautiful color and unique addition to an appetizer spread. I'd cut the fish sauce just a little bit next time but otherwise delicious.

2 users found this review helpful
Reviewed On: Feb. 6, 2012
Panang Curry with Chicken
This was so simple I thought I was skipping something. Used each of the exact ingredients (except used light coconut milk and a bit more chicken) and took other reviewers advice of adding garlic in the oil and cooking the chicken along w/ the paste. Added some red peppers for color and served over a mound of sticky rice. Yum, will make again, thanks!

2 users found this review helpful
Reviewed On: Feb. 6, 2012

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