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Sara's Iced Coffee

Reviewed: Mar. 12, 2011
I scaled this down to one cup and just boiled 1 tablespoon sugar with 1 tablespoon water, which did not take but a minute. I also used half and half and just about 4 or five large ice cubes. It's probably a good idea to have a simple syrup made ahead to always have this on hand for this delicious drink! Thank you.
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